Kazoku-Ai means family love. The teppanyaki restaurant in Malaysia is the best place for all your family gatherings, great friends, and business meetings.
Kazoku-Ai Modern Teppanyaki Kitchen serves up the best Gourmet Japanese Teppanyaki and Tempura dishes in Malaysia. The number one rule of thumb they live by is the word "Fresh". They serve up the freshest spread of seafood and meat dishes beyond and above most restaurants today. They also serve up over 20 individual teppanyaki and more than 15 types of tempura dishes that will take your taste buds around the world and back.
Over 60 years of experience in the kitchen including a double-award winning Chef. In the World, Kazoku-Ai Modern Teppanyaki Kitchen is the first to create and dish out the Teppanyaki Fire Crab and Teppanyaki Giant Mantis Prawns. Besides teppanyaki and tempura as a specialty, they also serve a bunch of Authentic Japanese dishes such as their Signature Maki, Sashimi, Grilled Salmon Head, and much more. The other 'must haves' are dishes like the Teppanyaki Scallops, Spaghetti Mentaiko, Teppanyaki Lamb Cutlets, Kagoshima Wagyu, and Tofu Steaks. Kazoku-Ai is a pork free teppanyaki and tempura restaurant in Kuala Lumpur but they serve award winning Tatenokawa Sake and a wide variety of Fine Wines and Nikka Whiskies.
Everything from the delectable menu to the relaxing ambience gives you a dining experience like no other.
At Kazoku-Ai, we are not just about serving the best foods it is about the Experience.
Reserve and Book Today! Call us on +603-7983-1919, or visit www.kazokuai.com.my for more details.
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Address :
3A-G 3rd Mile Square, 151 Old Klang Road, 58100 Kuala Lumpur, Malaysia, ,